An Próiseas
Grá Chocolates is a chocolate brand founded on giving the best quality produce created into a mouthful of excitement. Following our principals of sourcing locally and sustainably, based on our conviction that great taste comes from the finest ingredients.
Tá Grá Chocolates lámhdhéanta i mbaisceanna beaga anseo i gContae na Gaillimhe. Tá na milseáin péinteáilte le láimh agus déanta thar thréimhse trí lá. Agus an líonadh á dhéanamh, faigheann muid comhábhair a dhéantar go háitiúil agus go cuí chun blasanna dodhearmadta a chruthú. Cuirtear snas ar gach múnláin aonarach chun cinntiú go gcoinneoidh na milseáin ar fad an lonrú álainn atá acu. Níl aon aicearra tógtha leis an bpróiseas mar go ndéanann gach céim difríocht do chaighdeán na seacláide.
Tasting is a special art
Each one of the individually artistically hand-painted chocolates has their own character comprising of unique aromas, textures and flavours
Bee my Honey
Bubbly honeycomb pieces are expertly made and brought to the perfect stage of caramel. As well as the crunchy pieces we add Sliabh Aughty Honey from Co. Galway and a luscious honey ganache. All encased in a rich dark chocolate shell.
Mint to be
Oozing mint fondant is made using the best quality peppermint. The water mint used in the ganache is foraged infused into a smooth ganache. The creamy milk chocolate delicately combines with the mint, leaving this the ultimate after-dinner mint.
Ex-STRAW-dinary
Gooey strawberry compot paired with a beautiful white chocolate ganache made with Kylemore Farmhouse Raw Cream. Rich and creamy white chocolate is paired with the acidity of the strawberries is a match made in heaven.
lil' bit salty
Soft and satisfying, but thick enough to stay in its shell. The ultimate caramel with delicate flakes of Achill Island Sea Salt from Co. Mayo. The tiny flakes gently melt on the tongue, cutting through the richness of the forceful milk chocolate and accentuating the caramel notes.
Nuts about you
Using the best quality hazelnuts to make our luxurious hazelnut praline with a delicate touch of Achill Island Sea Salt. This is a heavenly combination of smooth praline with the salt that just elevates the rounded notes of the dark chocolate.
Príomh-Chef & Bunaitheoir
“Bhí mé ag iarraidh bosca seacláidí a chruthú a bhí déanta le cúram, aire agus a thug deis dom mo chuid scileanna ealaíne a léiriú! Agus mé ag baint úsáid as an saineolas atá agam ar thaosrán agus as an taithí atá agam ar obair i mbialann a chuireann scoth an bhia chun boird, cruthaím seacláidí an-bhlasta a thaitneodh le haon duine a bhfuil dúil acu i seacláid. Is ríthábhachtach dom go mbaintear ardchaighdeán amach, agus chuige sin, dhírigh mé ar chomhábhair, ar ardchaighdeán agus ar cheardaíocht gach táirge a chuirtear isteach i mbosca Grá Chocolates
Gráinne Mullins
